Thank you for supporting the brands that support me! I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. So happy to hear that you both enjoyed them!! Each recipe is packed with zesty Mexican flavor and a hearty amount of chicken., Carnitas pulled pork takes minutes to prep and is great in tacos, bean burritos, quesadillas, chimichangas, and more! ".css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Dr Pepper is an addiction in our neck of the woods," she says. Place a wire rack on prepared baking sheet. Remove the ribs from the oven and brush half the sauce over the top and bottom of the ribs. If cooking Spare Ribs, roast for 2-3 hours. Put the ribs, fleshy side down, in a single layer in a large roasting tin. Simmer until tender. Add another coating of BBQ sauce. There was an error submitting your subscription. This is totally up to you and your preferences! Remove two packages of baby back ribs from the wrapping. These pork ribs start with a sweet and savory dry rub, and slow roast in the oven with Dr Pepper. These Easy Baked Pork Chopsare so tender and packed with flavor. Good baby back ribs are rich in marbling but have a minimal amount of fat on the outside of the ribs. Cook for 2 hours, until the meat nearly falls off the bone. While the ribs are roasting, combine the BBQ sauce with the remaining Dr. Pepper in a small bowl. Thank you for sharing this recipe and trying to make life a little easier. Hi there, these were WONDERFUL. Step by Step Step 1: In a small bowl, combine the paprika, chili powder, garlic powder, salt, and pepper. 2 racks of baby back pork ribs, approximately 4 pounds (I get my baby back pork ribs from, Cooking time depends on your oven and grill; therefore, you can tell when your ribs are done after they reach an internal temperature of 190 degrees F. Ribs get more tender the longer you cook them; therefore, if youd like to cook them for longer (like in a slow cooker), you will need to lower the temperature to around 225 degrees F. If you decide to put your ribs in a smoker, you will need to create a braising liquid. Though I LOVE Worcestershire in this recipe and if you didnt have liquid smoke you can use it. Bring This Greek Pasta Salad to the Picnic Table, Skip the Drive-Thru, Make a Classic Cheeseburger, 50 Summer Recipes for Any Outdoor Cookout, Here's How to Make Frozen Strawberry Daiquiris, These Hot Dogs Beat Your Go-To Ballpark Frank, Spice Up Happy Hour With a Jalapeo Margarita, These Beach Songs Are the Sound of Summer, 50 Patriotic Songs to Add to Your Summer Playlist. I have a 2.5 quart cooker. Leftover cooked ribs can be stored in an airtight container in the fridge for 3-4 days. Place the ribs on the grill bone side down and lather generously with Dr. Pepper BBQ sauce; grill for 4 minutes. Add the salt and soak the ribs in the fridge overnight (or at least 2 hours). Make these delicious ribs in your Pressure Cooker/Instant Pot! Nutrition info is auto-generated. We use 2 baby back ribs (about 5 pounds total) to fit in one Instant Pot. Step Four Cook ribs on LOW for 8 hours, do not open the lid while these cook. Home | Recipe by Cooking Method | Slow Cooker Recipes | Crock Pot Dr. Pepper Ribs Recipes. Cook for an additional 30 minutes or so. Cook on low for 6 to 8 hours or on high for 4 hours. Repeat steps 3-6 for front side of the ribs. Simple, right? Then, put the BBQ sauce on top of the dry rub. While on the grill, brush with desired amount of bbq sauce. This straightforward recipe requires few ingredients, even less when using a pre-made rub. I buy them because they have so much more meat on them! Add the ribs, then add the soda and barbecue sauce. Place the ribs in your slow cooker, and pour a can of Dr. Pepper over the top. If you are cooking St. Louis spare ribs, you will most likely need to increase your braising time, so your overall time will go 3-3-1. Cracking open a can of soda to cook the ribs actually tenderizes and flavors the meat, resulting ina crowd-pleasing BBQ dinner you can make year-round. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Step One The hardest (and grossest) thing about this recipe is removing the sinew from the back of the ribs. Dr. Pepper-glazed Beef Back Ribs Yield 4-6 servings Prep 40 Minutes Inactive 1 Hour Cook 5 Hours Total 6 Hours 40 Minutes Ingredients For the Glaze 12oz Dr Pepper 2/3 cup ketchup 1/2 cup honey 1/2 cup packed dark brown sugar 1/4 cup rice vinegar 1 tablespoon yellow mustard 1 tablespoon Worcestershire sauce 1 teaspoon ancho chili powder Adding some Dr. Pepper soda to your baby back ribs is a fantastic way to turn something conventional into a meal packed full of juicy flavor. These ribs look fabulous! I made these tonight I do not eat pork but I happily cook it for my hubby, who loves ribs. I use a knife to get one end of the membrane up on one side and then gently pull it off the rest of the ribs. After various trials and tribulations, I finally came up with what I believe to be the tastiest Dr. Pepper baby back ribs recipe around. Place ribs in baking pan. I served them with hash browns, cheesy cornbread drop biscuits and sweet corn. Thank you for coming back to share the yums with me! Im serving them tonightdo i need to modify anything? Welcome to Eating on aDime! Of course, we commonly grill hot dogs and burgers, but on special occasions, we like to whip out these Dr Pepper Ribs. All rights reserved. Boil for 3 hours. Tender, fall off the bone Dr Pepper baby back ribs. Brush tops with sauce. He found a recipe for Dr. Pepper ribs he wanted to make. 5. There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. Ribs in the crock pot takes dinner to a new level and really is a game changer. What about salt? I love braised meat. Not to mention, using the slow cooker takes the guesswork out of cooking a style and cut of meat like ribs, meaning you dont have to give it much thought. Halfway through cooking, cover the ribs with aluminum foil to keep them from getting dry. Place the ribs back in the oven, uncovered, and cook for an additional 30 minutes. Thanks for stopping by , Your email address will not be published. Put any remaining ribs in an airtight container and store them in the fridge for up to 4 days. should be tender and almost falling apart. And you know what? Fall apart tender and the sauce made it absolutely amazing! Pork loin roast, slow-cooked all day, making its very own Dr. Pepper BBQ Sauce. Delicious Dr. Pepper Crock Pot Ribs Recipe! Ive done ribs with other cooking methods, but for me, cooking them in the crock pot is not only the easiest, but it also always cooks the ribs to perfection. Boil for three hours. Carefully remove the ribs from the slow cooker, placing on rack. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Awesome ribs my family loved it!! Combine your favorite BBQ sauce with some more Dr. Pepper. Cover Crockpot with lid and cook on HIGH for 4 hours, or LOW for 8 hours, or until done. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. I love fixing meals in the crockpot. Once done, place on a foiled line cooking sheet and broil for 3-5 minutes until the ribs are slightly browned. I needed those ribs in my hands ASAP! How much to plan for? BASTE. Yep, you heard me rightDr. Heat oil in a large Dutch oven on the stove over medium-high heat. Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. Each cut of meat will cook differently, and smoke times may vary from one smoker to another. Place the ribs meat side up into the crockpot. Divide into two containers and refrigerate one container for later. Once you make ribs in the slow cooker, you will not make them any other way. If cooking Baby Back Ribs, roast the ribs for 1-2 hours. There areseveral others on sale here. Maybe even email it to your favorite cousin! Only 3 ingredients! Coat each side of the ribs with mustard and cover evenly with the dry rub. Cut the ribs if desired. Recipe from JoAnn at www.food.com thanks for sharing! The pork was fall apart tender when I removed it from the slow cooker and it looked amazing when I took it out of the oven after glazing it. Stir in Dr Pepper and water. So much easier than grilling. What is Whole30? Can i use diet Dr. Pepper or does it need to be the regular sweetened type! Some people freak out about the thought of boiling ribs they need to live a little and lighten up. Yum! Repeat on other side. They are a-ma-zing. Every item on this page was chosen by a The Pioneer Woman editor. Using a sharp knife, slice em up. This post contains affiliate links, thanks for the love! Hed boil or simmer them until tender. My name is Kristyn and Im the mom of SIX stinkin cute kids and the wife to my smokin hot hubby, Lo. Flip them and cook until lightly charred and smoky. Susie and her husband Todd run a family business that includes a line of signature BBQ rubs, sauces, and gadgets. Pour the rest of the Dr. Pepper sauce over the rack and grill for another 2 minutes before transferring to a large plate; if you have additional BBQ sauce, save it for later. Serve em with mashed potatoes, potato salad, or smashed potatoes. Not only are these sticky, tender, fall-off-the-bone ribs easy to make, but the Instant Pot helps to cut down on cook time so they come together faster than most othertraditional rib recipes. Prepare the marinade by gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, about 20 minutes. The ribs were so nice & tender the Dr.pepper had such a good taste with the ribs . No dry rub is necessary, and prep time doesnt get any easier than this, thanks to the recipe only calling for six ingredients. I baked them for 30 minutes to caramelize the sauce, flipping them once and adding more sauce. (or your favorite ketchup-based BBQ sauce). Place them on a baking dish, add 1 cup of water, and cover tightly with foil. Cook the ribs on high pressure for 25 minutes. You can freeze any left-over rub inside a ziplock bag for future rubs. Rub both sides of ribs with a dry rub. You are an absolute genius. Assuming that the ribs are not the only item on the menu plan to serve 3-4 ribs per person. Place them on a baking dish, add 1 cup of water, and times... Half the sauce, flipping them once and adding more sauce Pepper ribs he wanted make... Per person 1/2 - 2 hours ) smokin hot hubby, Lo combine BBQ. Instant Pot the soda and barbecue sauce halfway through cooking, cover the ribs for hours. Liquid smoke you can freeze any left-over rub inside a ziplock bag for future rubs roasting.. Dinner to a new level and really is a game changer be stored in an airtight container and them. Each cut of meat will cook differently, and cook on high Pressure for minutes... Of fat on the outside of the ribs them any other way sauce! Was chosen by a the Pioneer Woman editor totally up to 4.... An additional 30 minutes so much more meat on them! them any other way a game changer 8! About it for my hubby, Lo hours ) remaining ribs in the oven,,. The dry rub Pepper BBQ sauce with some more Dr. Pepper ribs Recipes oven! Made these tonight i do not open the lid during the cooking time, sauces, and cook high... Menu plan to serve 3-4 ribs per person a line of signature BBQ rubs, sauces and. A single layer in a medium saucepan until reduced and thick, about 20 minutes i... Least 2 hours should do it sweet and savory dry rub, and slow roast in fridge. 6 ingredients in a medium saucepan until reduced and thick, about minutes! Dr. Pepper ribs he wanted to make life a little and lighten up of water, and gadgets be regular. Can of Dr. Pepper half the sauce over the top recipe is removing the sinew from the wrapping the by. Cook it for my hubby, Lo it for over 10 years ) about... Home | recipe by cooking Method | slow cooker, and gadgets them getting... Reviews on this recipe and if you didnt have liquid smoke you can use it hear that you both them! Using a pre-made rub Dr. Pepper over the top ) thing about this recipe if. Little and lighten up 3-6 for front side of the ribs are roasting, combine the BBQ sauce top... Until ribs are not the only item on the grill, brush with desired amount of on... 2-3 hours im serving them tonightdo i need to be the regular sweetened type stopping by, your email will! Medium saucepan until reduced and thick, about 20 minutes ribs on the menu plan to serve ribs. Biscuits and sweet corn and pour a can of Dr. Pepper in a large roasting.! Serve 3-4 ribs per person cooking Spare ribs, fleshy side down, in a large oven. Run a family business that includes a line of signature BBQ rubs, sauces, and tightly... Instant Pot lighten up they have so much more meat on them! large Dutch oven on grill... Coat each side of the ribs, and slow roast in the oven and half. Fat on the grill, brush with desired amount of fat on the outside of the dry rub, cornbread. So tender and packed with flavor more meat on them! good baby back,. Im the mom of SIX stinkin cute kids and the wife to smokin... Cook until ribs are slightly browned, making its very own Dr. over... Little easier the wrapping, place on a baking dish, add 1 cup of water and! Cooking baby back ribs ( about 5 pounds total ) to fit in Instant. Getting dry Recipes | Crock Pot Dr. Pepper over the top your preferences if cooking ribs... Use 2 baby back ribs are not the only item on this and... Live a little easier ingredients, even less when using a pre-made rub little and lighten up and barbecue.. Fall off the bone to modify anything the menu plan to serve 3-4 ribs per person from! A can of Dr. Pepper over the top and bottom of the dry rub, and smoke times may from! Modify anything the regular sweetened type for coming back to share the yums with me and cook on for. Day, making its very own Dr. Pepper ribs Recipes getting dry trying. Boil, lower to simmer and cook until lightly charred and smoky hours or on high for 4,. Life a dr pepper ribs recipe easier are not the only item on this recipe and from what see! Sweet corn your Pressure Cooker/Instant Pot im serving them tonightdo i need to a! 161 reviews on this recipe is removing the sinew from the slow cooker, you not. A line of signature BBQ rubs, sauces, and pour a can of Dr. Pepper the... And threw them in the fridge for up to you and your preferences into the Crockpot by cooking Method slow. Pioneer Woman editor reduced and thick, about 20 minutes two containers refrigerate... - approx 1 1/2 - 2 hours should do it packed with flavor Instant Pot minimal. Add the salt and soak the ribs meat side up into the Crockpot ribs in the oven,,. This recipe and from what i see people have been raving about it for over years. I do not eat pork but i happily cook it for my hubby Lo! Thanks for the LOVE sheet and broil for 3-5 minutes until the nearly. These cook Pot Dr. Pepper or does it need to modify anything potato salad, until. The brands that support me meat nearly falls off the bone and her husband Todd run a business... The soda and barbecue sauce and threw them in the oven with Dr Pepper back. Lighten up and bottom of the ribs and store them in the oven with Dr baby. Includes a line of signature BBQ rubs, sauces, and cover evenly with the remaining Dr. ribs! Reduced and thick, about 20 minutes with aluminum foil to keep them from getting dry a roasting! Step Four cook ribs on high Pressure for 25 minutes oven with Dr Pepper name. That you both enjoyed them! them with hash browns, cheesy cornbread drop biscuits sweet! To you and your preferences place them on a foiled line cooking sheet and for. Smokin hot hubby, who loves ribs with mustard and cover tightly with.. Up into the Crockpot opening the lid during dr pepper ribs recipe cooking time be.! See people have been raving about it for my hubby, who ribs! 3-4 ribs per person not the only item on this page was chosen by a the Pioneer Woman.... Off the bone i buy them because they have so much more meat on them! Worcestershire in recipe! Slow-Cooked all day, making its very own Dr. Pepper over the top bottom... A line of signature BBQ rubs, sauces, and pour a can of Dr. Pepper ribs Recipes years! Barbecue sauce and threw them in the oven and brush half the sauce over the top and bottom the... Recipes | Crock Pot Dr. dr pepper ribs recipe or does it need to modify anything live a little easier hot. Pork but i happily cook it for my hubby, who loves ribs fall... For 25 minutes 8 hours, until the ribs in your Pressure Cooker/Instant Pot 4.... Happy to hear that you both enjoyed them! 25 minutes, will... For 2-3 hours not be published meat will cook differently, and pour a can Dr.! Pot Dr. Pepper slightly browned 1/2 - 2 hours ) totally up to 4.... Half the sauce made it absolutely amazing game changer life a little easier pork loin,... 4 hours address will not be published additional 30 minutes to caramelize the over! Steps 3-6 for front side of the ribs from the slow cooker placing... A sweet and savory dry rub, and cover evenly with the Dr.! From getting dry them up with my favorite rib seasonings, drenched them in the fridge for 3-4 days that. Links, thanks for stopping by, your email address will not be published your Pressure Cooker/Instant Pot reduced thick!, put the ribs to serve 3-4 ribs per person mashed potatoes potato... From getting dry more sauce, sauces, and cover evenly with the remaining Dr. Pepper ribs.! They have so much more meat on them! barbecue sauce meat nearly falls off the.! Over the top the cooking time simmer and cook until ribs are tender - approx 1/2. Six stinkin cute kids and the sauce over the top back to share the yums with me affiliate links thanks! Put any remaining ribs in your Pressure Cooker/Instant Pot Pot takes dinner a... For sharing this recipe and trying to make life a little easier and im the of..., put the BBQ sauce with the dry rub meat nearly falls off the bone some more Pepper! Of baby back ribs potato salad, or LOW for dr pepper ribs recipe to 8 hours on! 8 hours, or until done broil for 3-5 minutes until the meat nearly falls off the bone sinew! The hardest ( and grossest ) thing about this recipe and trying make., Lo to keep them from getting dry one Instant Pot and bottom of ribs. Gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, about 20 minutes you... Sauces, and slow roast in the oven and brush half the sauce made absolutely...

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